Lavender Vinegar

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This unique Lavender Vinegar is made with Bordeaux style wine grapes and aged in oak barrels for a minimum of 12 years. They have been macerated with a selection of high-quality herbs chosen for both their medicinal and culinary properties. The mother used to make the vinegar originates from the first vinegar made on the farm in 1988. This is a product of South Africa.

Recipe ideas;
- Make a vinegar reduction; heat and allow to simmer until caramelized.
- Serve hot or cold with roasted venison or vegetables.
- Add a few drops to lemonade.
More Information
SKU 56926
Ingredients red wine vinegar (47%), grape must (47%), lavender (6%). Acidity: 6%.
This product contains: sulphites
Nutritional Table US
Value per 15.00 ML
Unitspec 1 TBSP
Standaards per container 17 PCS
Calories 25 CAL
Calories from fat 0 CAL
Total Fat 0.0 G
Saturated Fat 0.0 G
Trans Fat 0.0 G
Cholesterol 0 MG
Sodium 0 MG
Total carbohydrate 7 G
Dietary fiber 0.0 G
Sugars 7.0 G
Protein 0.0 G
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 0 %
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