Owner's Blend EVOO
Origin: Western Cape, South Africa Region: Breede River Valley Estate: Rio Largo Olive Estate
Harvest Date: 03/28/2022 Acidity: 0.19% Polyphenol Value: 491 Medium in taste Ideal with grilled meat, potatoes, and codOrigin
Owner’s Blend, also known as Rio Largo Extra Virgin Olive Oil, comes from the sunny Western Cape in South Africa. The olives of the Rio Largo are grown in the hills of the Breede River Valley. This region has long been known for its high-quality wines but is now also increasingly being recognized by olive oil enthusiasts. That is not without reason, because the region produces top-quality olives!
Olive VarietyRio Largo is pressed from a mix of Frantoio, Leccino, Coratina, and Mission olives. These olives are grown with love and care in the orchards of the family business. Thanks to its refined and balanced taste, the Rio Largo has been awarded several prestigious awards, including the leading Flos Olei!
ApplicationDelicious for dipping ciabatta bread, in salads, vegetables, or pasta. Also nice to sprinkle a little over your freshly made pizza!
Combine with: Marc De Champagne Vinegar White Balsamic Vinegar Cranberry Vinegar
| SKU | 65928 |
|---|---|
| Ingredients | 100% Extra Virgin Olive Oil (Cold pressed. Never blended) |
| This product contains: |
| Nutritional Table US | |
|---|---|
| Value per 15.00 ML | |
| Unitspec | 1 TBSP |
| Standaards per container | 16 PCS |
| Calories | 120 CAL |
| Calories from fat | 120 CAL |
| Total Fat | 14.0 G |
| Saturated Fat | 2.0 G |
| Trans Fat | 0.0 G |
| Cholesterol | 0 MG |
| Sodium | 0 MG |
| Total carbohydrate | 0 G |
| Dietary fiber | 0.0 G |
| Sugars | 0.0 G |
| Protein | 0.0 G |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 0 % |
| Iron | 0 % |
