Lime Grapeseed Oil & Peach Apricot Pulp Vinegar 2x250ml
Bring summer to your table any time of the year! This sweet, tart, and oh-so-delicious combination is a must-have for people who love peaches.
Recommended Uses: - Use in marinades for pork or chicken - Use as a dressing for salads with fresh peach - Use in bakingLime Grapeseed Oil
This grapeseed oil comes from Washington State. It’s a wonderful high-temperature oil that is ideal for grilling, baking, frying, and more. The neutral taste of grapeseeds means that the fresh flavors of the lime is at the forefront. Wonderful with seafood and light meats.Peach Apricot Pulp Vinegar
This vinegar is made with peach juice and apricot pulp. The taste of this great vinegar creates a fresh sweet touch to your dish! Combine with your favorite oil and add in an arugula salad with burrata and Parma ham. Add some grilled peach for a fruity bite! Also perfect to make an Italian Bellini cocktail. Combine 3 tablespoons of vinegar and 200 ml of prosecco (or sparkling water) and pour into a festive glass. Or drizzle over sweet treats, such as vanilla ice cream... Enjoy!