Balsamic IGP Gold 250ml/8.45fl oz
A great balsamic from the vinegar house Leonardi. This viscous balsamic vinegar has aged for at least 15 years and has a sensationally sweet taste. The balsamic is made from Trebbiano grapes and Lambrusco grapes. They are naturally aged in barrels of different types of wood (Travassi method).
Our Gold label balsamic is thick in consistency with a complex, sweet flavor that is balanced perfectly so that you can use it over savory or sweet dishes.
Uses: - Drizzle over salads with tomato and mozzarella - Finish seafood or meat dishes - Drizzle over aged cheeses - Over fresh fruits such as strawberries or pears - Enjoy a spoonful straight from the bottle!
Our IGP Balsamic vinegars are certified regional products. The abbreviation IGP stands for Indicazione Geografica Protetta. A balsamic vinegar is awarded this seal if it is produced in a EU-designated region. Furthermore, the quality of balsamic vinegar is monitored by one of two Consorzi or balsamic vinegar producers' organizations in Modena.
| SKU | 56632-US |
|---|---|
| Ingredients | cooked grape must, wine vinegar. Acidity: 6%. Contains sulphites. |
| This product contains: | sulphites |
| Nutritional Table US | |
|---|---|
| Value per 15.00 ML | |
| Unitspec | 1 TBSP |
| Standaards per container | 16 PCS |
| Calories | 40 CAL |
| Calories from fat | 0 CAL |
| Total Fat | 0.0 G |
| Saturated Fat | 0.0 G |
| Trans Fat | 0.0 G |
| Cholesterol | 0 MG |
| Sodium | 0 MG |
| Total carbohydrate | 9 G |
| Dietary fiber | 0.0 G |
| Sugars | 9.0 G |
| Protein | 0.0 G |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 0 % |
| Iron | 0 % |