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Saffron is the rarest of all spices; it is handpicked and mostly comes from Spain. Saffron has a spicy, pungent and bitter flavor that can be found in a variety of dishes like Paella, pasta and even ice cream! Whether you are adding a bit to a recipe or using it as the main flavor, the possibilities are endless! Product of Spain.

Recipe ideas:
- Use in Spanish paella
- Sprinkle on veggies and meat
- Use in French Bouillabaisse
- Enjoy it in risotto
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SKU 56098
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