Spiced Orange Carrot Salad

Spiced Orange Carrot Salad

3 - 4 people
15 min
Inspired by the shlata chizo, a classic Moroccan carrot salad, our Harissa Spiced Orange Carrot Salad is bursting with Mediterranean flavors.

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Ingredients and Method


  • Dressing
  • 1/4 cup Blood Orange Riesling Grapeseed Oil
  • 3 tablespoons Date Crema Vinegar
  • 1 tablespoon Harissa Dip
  • 1 teaspoon Harissa spice
  • Pinch Saffron
  • Salad
  • 1 pound Carrots peeled, julienned or grated
  • 1/2 cup Golden raisins
  • 1/2 cup Crumbled feta cheese
  • 1/4 cup Fresh parsley


  1. Combine Blood Orange Riesling Grapeseed Oil, Date Crema Vinegar, Harissa Dip, Harissa Spice, Salt and Saffron in a medium bowl and stir to combine. Alternatively, place all ingredients in a mason jar, cover with lid and shake to combine.
  2. Place carrots in medium mixing bowl, pour dressing over stir to coat. Add raisins, feta cheese and parsley stir to distribute through carrot mixture.
  3. Serve chilled or at room temperature.
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