Smoky Grilled Chicken Tenders
Smoky Grilled Chicken Tenders
3 - 4 people
8 - 12 h
20 min
This recipe uses a bold mixture of flavors that creates a medium spicy marinade or rub for this easy grilled chicken that you will want to make all summer and through tailgating season!
Recipe for Every Taste by our own Chef Veera (https://chefveera.com/making-the-perfect-grilled-chicken/)
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Ingredients and Method
Ingredients
- 2 tsp. Smoky BBQ Mix
- 1 ½ tbsp. Chardonnay Roasted Garlic Grapeseed Oil
- Additional vegetable oil to grease the grill
- 1 lb. chicken tenderloins
- 1 large sweet onion, cut into rounds
- 1 tbsp. lemon juice
- Chopped parsley for garnish
Method
- Toss the chicken tenderloins and onion slices with the Roasted Garlic oil and the Smoky BBQ Spice mix. Leave in the refrigerator for 4-12 hours.
- Heat the grill on medium-high. Oil the grill grate using a paper towel doused with vegetable oil and brushed onto the grill with tongs.
- Grill chicken and onions on a medium hot grill for 6-8 minutes, turning once during that time.
- Remove to a plate, drizzle with lemon juice and garnish with chopped parsley.