Fine Fish Rub 65g/2.3oz

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Delicious herb mix for sauteing and grilling fish. With sea salt, onion, dill, fennel, parsley and a tangy hint from lemon rind. Nori flakes (seaweed) lend a special salty taste to the mix.

Rub a generous amount of dry rub directly onto your fish before grilling or roasting or add extra virgin olive oil to the rub to make a marinade. For the best results, allow it to rest for about an hour before using. You can also sprinkle some olive oil onto the fish and then add the rub. Store cool and dry, away from direct sunlight.

More Information
SKU 65617
Ingredients sea salt (35%), onion granules, dill, fennel seeds, nori flakes (6%), parsley, black peppercorns, yellow mustard seeds, brown sugar, basil, ginger, lemon juice powder (maltodextrin, lemon juice, anti-caking agent: silicon dioxide), lemon rind.
Price 0
This product contains: mustard
Nutritional Table US
Value per 3.00 ML
Unitspec 1 TBSP
Standaards per container 20 PCS
Calories 5 CAL
Calories from fat 0 CAL
Total Fat 0.0 G
Saturated Fat 0.0 G
Trans Fat 0.0 G
Cholesterol 0 MG
Sodium 420 MG
Total carbohydrate 1 G
Dietary fiber 0.0 G
Sugars 0.0 G
Protein 0.0 G
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 0 %
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