Crema con Ricotta & Cioccolato 90g/3.1oz
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Fantastic, sweet cream made of Sicilian ricotta and crunchy cookie crumbs. Try on bread, toast, pancakes and croissants.
Cannoli cookies filled with ricotta are a traditional Sicilian delicacy. Our supplier used these as his inspiration for this cream. Heat the cream over the stove in a double-boiler and spoon over ice cream. Grate a little dark chocolate on top and finish with crumbled meringue or serve on crêpes with chopped hazelnuts and blueberries.
|Ingredients||sugar, vegetable fats and oils (palm, soy, sunflower, corn and rape, in variable proportion), skimmed milk powder, chocolate (5%) (sugar, cocoa paste, cocoa butter, soy lecithin, flavoring), cannolo wafer (wheat flour 00 type, salt, sugar, lard, cocoa, vanilla, vinegar), lactose (milk), whey powder (milk), natural flavoring, ricotta powder (whey, salt) (0,5%), emulsifier: sunflower lecithin.|
|This product contains:||gluten wheat soy milk|
|Nutritional Table US|
|Value per 0.00 ML|
|Standaards per container||0 PCS|
|Calories from fat||0 CAL|
|Total Fat||0.0 G|
|Saturated Fat||0.0 G|
|Trans Fat||0.0 G|
|Total carbohydrate||0 G|
|Dietary fiber||0.0 G|
|Vitamin A||0 %|
|Vitamin C||0 %|