Chili & Black Pepper Seasoning 48g/1.6oz

Compliment and bring out the flavors of a steak by using this delicious and balanced Chili and Black Pepper Seasoning.

Recipe ideas:
- Mix the seasoning with some olive oil as a rub for beef medallions before searing them in a hot pan with olive oil.
- Fry beef strips with thinly sliced onion rings and season, then sprinkle with sugar and allow to caramelize.
- Serve over a bed of lettuce and garnish with chunks of gorgonzola.
- Grind directly over thick cuts of red meat or tuna steaks, cooked over open coals on the barbecue with a healthy squeeze of lemon.