Balsamic Vinegar Silver IGP 250ml/8.45fl oz
$49.95
SKU 56631
This syrupy, sweet and rich flavoured balsamic vinegar from vinegar house Giuseppe from Modena has matured for years in various wooden barrels. With quality label Silver. For use over cheese, fruit, with meat, fish or sauce.
From the best vinegar houses in the Italian Modena, Oil and Vinegar has selected the finest balsamic vinegars. Naturally matured, without added sugars, caramel or preservatives! Based on the criteria product method (Travasi versus Solera), density (thickness) and maturing time (the amount of years), the balsamic vinegars have been awarded: Rosso, Bronze, Silver, Gold.
This Aceto Balsamico di Modena IGP Silver is from vinegar house Giuseppe Giusti. After its establishment in 1605, the company is now in the hands of the 17th generation. The preservation of tradition, with century old natural recipes and production methods is the essence of their existence. In total, they've got 1200 wooden barrels, of which half of them are from the 15th, 16th and 17th century. For centuries, these barrels have been imbued by the aromas and flavours of grape must and wine vinegar, coming from the best Trebbiano and Lambrusco grapes. The maturing takes about 10 years, causing this syrupy balsamic to have a density of 1.33-1.35.
Of course the maturing takes place in accordance with an old procedure - called Travassi - in a series of barrels of increasingly smaller size in different wood types: oak, chestnut, ash, cherry tree, mulberry and juniper berry. Every wood type adds its own characteristic flavour and aroma. Together, they explain the aromatic, rich and intense body of this Aceto Balsamico di Modena IGP Silver. In the beginning, a sweet taste is the strongest, while subsequently the tastes of oak, nuts, honey and plums emerge.
Enrich your salad "caprese" with mozzarella and tomato. Your grilled meat and fish are luxuriously improved when you sprinkle them with Aceto Balsamico di Modena IGP Silver. A delicious experience is to combine fresh fruits such as strawberries or pears with balsamic vinegar. You can even take a teaspoon as a digestive at the end of your meal. Aceto Balsamico di Modena IGP Silver will both surprise and amaze you.
The indication IGP represent Indicazione Geografica Protetta, which is a hallmark for regional products with protected origin. A balsamic is only allowed to use the name "Aceto Balsamico di Modena IGP", when it is tested and approved by both the Consorzi in Italy and the European Union. They are guarantee the traditional production process and quality of the product.
Aceto Balsamico di Modena IGP Silver is a high-quality balsamic.
| Sample available in store | No |
|---|---|
| Ingredients | cooked grape must, wine vinegar. Acidity: 6%. Contains sulphites. |
| Price | 0 |
| This product contains: | sulphites |
| Nutritional Table US | |
|---|---|
| Value per 15.00 ML | |
| Unitspec | 1 TBSP |
| Standaards per container | 16 PCS |
| Calories | 45 CAL |
| Calories from fat | 0 CAL |
| Total Fat | 0.0 G |
| Saturated Fat | 0.0 G |
| Trans Fat | 0.0 G |
| Cholesterol | 0 MG |
| Sodium | 5 MG |
| Total carbohydrate | 10 G |
| Dietary fiber | 0.0 G |
| Sugars | 9.0 G |
| Protein | 0.0 G |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 0 % |
| Iron | 0 % |
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